Trilus

California Pinot Noir

8.012 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
R Smith

Not a bold Pinot. If you're trying to break into reds, it's a good choice.

Not a bold Pinot. If you're trying to break into reds, it's a good choice.

Aug 28th, 2017
David Burke

Kind of "thin" and not as peppery as I like my Pinots.

Kind of "thin" and not as peppery as I like my Pinots.

Apr 4th, 2017
Amy Hagstrom

Amy had this 9 years ago

Amy had this 9 years ago

Jun 29th, 2017
Elizabeth

Elizabeth had this 9 years ago

Elizabeth had this 9 years ago

Jun 12th, 2017
Lillith Ormerod

Lillith had this 9 years ago

Lillith had this 9 years ago

Mar 2nd, 2017
Jessica Press

Jessica had this 9 years ago

Jessica had this 9 years ago

Feb 28th, 2017
Brett Langston

Brett had this 9 years ago

Brett had this 9 years ago

Jan 18th, 2017
Cory Handfelt

Cory had this 10 years ago

Cory had this 10 years ago

Aug 31st, 2016
Ted Ludicke

Ted had this 10 years ago

Ted had this 10 years ago

Aug 29th, 2016
Joe Jennings

Joe had this 10 years ago

Joe had this 10 years ago

Aug 11th, 2016