Two Shepherds

Saralee's Vineyard Viognier

9.35 ratings
9.44 pro ratings
Russian River Valley, Sonoma County, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Jerae Knutson

DuMOL Member Services

9.4

Beautiful, floral, aromatics. Crispy (acidity). Under notes of vanilla, just a hint. There's a juicy melon note that I can't quite put my finger on. Seductive. Wish there was more.

Beautiful, floral, aromatics. Crispy (acidity). Under notes of vanilla, just a hint. There's a juicy melon note that I can't quite put my finger on. Seductive. Wish there was more.

Jul 30th, 2015
William Hughes

This is a terrific take on Viognier. Absolutely delicious! Balance of body, flavors, acidity, and finish. Don't expect the usual aromas found in a Viognier, but do expect finesse.

This is a terrific take on Viognier. Absolutely delicious! Balance of body, flavors, acidity, and finish. Don't expect the usual aromas found in a Viognier, but do expect finesse.

May 30th, 2015
Peter Plaehn

Low aromatics, but still lovely. #rhonerangers

Low aromatics, but still lovely. #rhonerangers

Dec 17th, 2014
Jerae Knutson

DuMOL Member Services

10

2013 Viognier, Saralee's Vineyard. Amazing Amazing.

2013 Viognier, Saralee's Vineyard. Amazing Amazing.

Dec 16th, 2014
Javier Gómez-Lavin

Hay gold in color. Roasted chestnuts, caramel, petrol and booze on the nose. Starts with nuttiness, lemons and overripe (almost rotten) melon rind, which transitions to molasses and caramel by mid. Finish is clean, bright and a tad hot. A stunningly unique Viognier, never expected it. Fun too, if a little bit of a strong personality. Decanted and served cold.

Hay gold in color. Roasted chestnuts, caramel, petrol and booze on the nose. Starts with nuttiness, lemons and overripe (almost rotten) melon rind, which transitions to molasses and caramel by mid. Finish is clean, bright and a tad hot. A stunningly unique Viognier, never expected it. Fun too, if a little bit of a strong personality. Decanted and served cold.

Nov 2nd, 2014