Union Sacré

Dry Riesling

9.21 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Freddy R. Troya

Union Sacré Wines “Dry Riesling” – 2023
Santa Barbara County, California 🇺🇸

Overview
A decidedly non-traditional Riesling crafted in a dry, Alsace-inspired style. Sourced from Santa Barbara County, this bottling emphasizes structure, minerality, and precision rather than sweetness, showcasing Riesling’s serious and gastronomic side.

Aromas & Flavors
Lime zest, green apple, and white peach lead, followed by subtle floral notes and a faint stony minerality. Clean, focused, and vibrant, with no residual sugar to blur the profile.

Mouthfeel
Crisp and linear, driven by refreshing acidity and a taut, mineral spine. The palate is energetic and precise, finishing dry and mouthwatering. Cheers!

Food Pairings
Seafood, oysters, sushi, pork dishes, spicy Asian cuisine, schnitzel, or fresh chèvre. Also excellent as a standalone aperitif.

Verdict
An extremely successful dry Riesling that breaks expectations. Precise, refreshing, and very food-friendly — proof that Santa Barbara can deliver serious Riesling when treated with restraint.

Did You Know?
Alsatian-style Rieslings are typically fermented fully dry and focus on texture and minerality rather than aromatic sweetness, making them ideal table wines.

🍷 Personal Pick Highlight
Surprisingly delicious and dangerously easy to enjoy — a dry Riesling that wins you over sip by sip.

Union Sacré Wines “Dry Riesling” – 2023
Santa Barbara County, California 🇺🇸

Overview
A decidedly non-traditional Riesling crafted in a dry, Alsace-inspired style. Sourced from Santa Barbara County, this bottling emphasizes structure, minerality, and precision rather than sweetness, showcasing Riesling’s serious and gastronomic side.

Aromas & Flavors
Lime zest, green apple, and white peach lead, followed by subtle floral notes and a faint stony minerality. Clean, focused, and vibrant, with no residual sugar to blur the profile.

Mouthfeel
Crisp and linear, driven by refreshing acidity and a taut, mineral spine. The palate is energetic and precise, finishing dry and mouthwatering. Cheers!

Food Pairings
Seafood, oysters, sushi, pork dishes, spicy Asian cuisine, schnitzel, or fresh chèvre. Also excellent as a standalone aperitif.

Verdict
An extremely successful dry Riesling that breaks expectations. Precise, refreshing, and very food-friendly — proof that Santa Barbara can deliver serious Riesling when treated with restraint.

Did You Know?
Alsatian-style Rieslings are typically fermented fully dry and focus on texture and minerality rather than aromatic sweetness, making them ideal table wines.

🍷 Personal Pick Highlight
Surprisingly delicious and dangerously easy to enjoy — a dry Riesling that wins you over sip by sip.

Dec 14th, 2025