Valli

Gibbston Vineyard Pinot Noir

9.37 ratings

9.31 pro ratings

Central Otago, Otago, South Island, New Zealand

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Ceccherini Cristiano

9.3

Super good!!
Never disappointing
Big Central Otago style, but complex too even though still young 👍

1 person found it helpfulJul 1st, 2018

Mike Hickinbotham

Brilliant.

1 person found it helpfulJul 14th, 2016

Conner Esworthy

9.0

Agree with the review below - my husband and I were introduced to this wine at a restaurant in the South Island when we said we wanted “A Pinot for Cabernet - or more full bodied red - wine lovers!

Jul 3rd, 2025