Wither Hills

Wairau Valley Pinot Noir

8.82 ratings
-no pro ratings
Wairau Valley, Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
TheWineStalker

Dark cranberry in color. On the nose a chalkiness overlays cherries, jelly bean and sandalwood. Bright and tart acidity that's complimented with its lush medium body. Bright cherries dominate the midpalate with chunks of chocolate and hints of clove and sandalwood. Lively, cool-climate, quality Pinot.

Dark cranberry in color. On the nose a chalkiness overlays cherries, jelly bean and sandalwood. Bright and tart acidity that's complimented with its lush medium body. Bright cherries dominate the midpalate with chunks of chocolate and hints of clove and sandalwood. Lively, cool-climate, quality Pinot.

May 7th, 2017
Dena Valente

Dena had this 10 years ago

Dena had this 10 years ago

Jul 6th, 2016