Woodwork

Central Coast Pinot Noir

8.613 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dan Podratsky

Bottle greatly oversells it. Tart plum a hint of red fruit but mostly acidic alcohol. No depth. Not bad just lame.

Bottle greatly oversells it. Tart plum a hint of red fruit but mostly acidic alcohol. No depth. Not bad just lame.

Apr 23rd, 2018
Jon Hanlon

Steak sunday... Susie really likes.

Steak sunday... Susie really likes.

Jan 15th, 2018
Maria Boncyk

fruity, slightly oaky with a bit of coffee, pleasant to drink

fruity, slightly oaky with a bit of coffee, pleasant to drink

Jul 8th, 2017
Jorge Perez

You can absolutely taste the coffee and caramel

You can absolutely taste the coffee and caramel

Dec 26th, 2016
Emily Cooper

Average Pinot. Good

Average Pinot. Good

Dec 7th, 2016
Taras Matiychuk

Decent. Serve at the room temperature.

Decent. Serve at the room temperature.

Nov 11th, 2016
Rachel Crouch

Rachel had this 9 years ago

Rachel had this 9 years ago

Mar 9th, 2017
Paul Herrick

Paul had this 9 years ago

Paul had this 9 years ago

Jan 27th, 2017
Dustin Barrett

Dustin had this 9 years ago

Dustin had this 9 years ago

Jan 9th, 2017
Patrick Nolan

Patrick had this 9 years ago

Patrick had this 9 years ago

Dec 25th, 2016