Yealands Estate

Winemaker's Reserve Central Otago Pinot Noir

9.21 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
WhiteVinMan

WhiteVinMan had this 10 years ago

WhiteVinMan had this 10 years ago

May 4th, 2016
Georgina Poole

Georgina had this 10 years ago

Georgina had this 10 years ago

Aug 19th, 2016