Andrew

7.9

More balanced than a lot of Marlborough Sauv blancs. Slightly sour, mineral, jalapeño. Zippy but not a ton of fruit. Great with my shrimp scampi and parsley. — 6 hours ago

Andrew

8.1

On the sweet side. White pepper, honey, lychee, peach, green apple. Dry, lemon peel finish. Food-forward. — 5 months ago

Andrew

8.2

Bright acid, lots of guava, passion fruit and gooseberry. Juicy. Tropical. Classic. — 6 months ago

Andrew

8.3

Super bright and juicy. Lots of acid and fruit. Guava, passionfruit and mango. Hint of jalapeño. Classic. — 14 days ago

Andrew

7.7

A little sharp/bitter on the nose. Dry, clean finish. Too bubbly? — 5 months ago

Andrew

7.8

Lemon, bright acidity, saline, perfect for seafood — 6 months ago

Andrew

8.1

Lots of lemon, golden delicious, orange syrup. Slightly sage and bitter finish. Food-friendly. — 6 months ago

Andrew

8.2

Classic NZ profile, but a bit more refined and restrained. Easy drinking. — 2 months ago

Andrew

7.9

Lots of guava, briny, mango. Layered. Food-friendly. Slightly waxy finish. — 4 months ago

Andrew

7.7

Cherry, medicinal, sagebrush, underripe strawberry. Fruity but bitter/sour finish. — 5 months ago