Bruce Dunbar

9.1

Fruit forward and softly oaked. Asian pear, honeysuckle. Fresh and bright. California sunshine in a bottle! — 18 hours ago

Bruce Dunbar

9.2

Still loaded with blue and red fruits, leaning toward a dark, ripe strawberry and violet. Brightened by vibrant acidity and the tannins are still firm. Seems to have potential still — 12 days ago

Bruce Dunbar

8.9

Fruit forward, jammy blackberry, violet, mint and pencil lead on very firm tannins. Has room to soften and knit over time. — a month ago

Bruce Dunbar

8.9

The 22 is a very pleasant wine marked by lemon zest and citrus notes, chalky minerality, and touch of acidity in the finish. What it lacks in depth, it makes up in drinkability and food-friendliness. — a month ago

Bruce Dunbar

9.1

Fruit forward and surprisingly light tannin at this early age. Boysenberry, blackberry with vanilla cream, kirsch, loam and cocoa. Delicious with lots of potential. — 3 days ago

Bruce Dunbar

9.0

A Rhone white blend with a streak of Italian from California? Tastes like a winner to me. Roussane, Grenache Blanc and Vermentino from historic vineyards become a wonderfully balanced, fresh and layered wine. White fruits, melon, florals, juicy acidity, minerals and soft edges make it both drinkable and worth holding for a bit. Always a favorite from the Turley line up. — 18 days ago

Bruce Dunbar

9.0

Fall struck early in New York and this hit home. Classic Priorat/L’Obac with cedar, tobacco, leather, dark cherry, gravelly-minerality, and a very sturdy backbone of tannins. Lovely now with plenty of life left. — a month ago

Bruce Dunbar

9.0

The 2025 replaced fruit from Judge with a new-to-Bedrock vineyard, Beltane, at 44% of the blend. It remains primarily musqué clone, lending florals, lemon zest, citrusy acidity, with some silkiness from used oak barrel fermentation. Has both density and well honed edges. — 5 days ago

Bruce Dunbar

8.0

Disappointingly one dimensional — red fruit — lacked with and complexity other than slight hint of mushroom. Too old, maybe, closed down, don’t know. It wasn’t dead by any stretch but I wouldn’t hold out hope for any bottles you may have left. — a month ago

Bruce Dunbar

9.0

The very young 2023 (not pictured) is inky black with a nose of plums and cassis. It’s loaded with classic PS elements like graphite, violets, blue fruit but has surprisingly mild tannins. Beautifully layered but not segmented. — a month ago