Unripe fruit, fresh cherries, a little spice kick, with a slightly carbonic nature. Extremely light and refreshing — a year ago
The most delicate rosé I've ever tasted. A tangy cloudy wine with notes of tangerine. With a slight slight slight note of brett. — a year ago
Classique foundational natural wine. Fruits bursts, the concrete vats balance , and the ending is round and light. — 6 days ago
Orange citrus on the nose; gentle floral summer in your mouth, with a tiny rainstorm of hay, barn, orange liqueur. — a year ago
Fruit juice on a hot day on the nose
The end of the bottle has la terre within, whereas a new bottle is fresh and fruity with leather strap — 8 months ago
Very traditional on the nose: spices like cinnamon, and fresh tart cherry and alcohol.
On the palate, slightly bitter cough syrup. Yawn. — a year ago
Pepper-vescent, slightly sweet, tangy, a touch bandaid. A really enjoyable journey. — a year ago
Wow, an orange that I really like. Cloudy and with sediment, indicating less refining, this orange wine held smooth, non bitter herbaceous notes throughout the journey from nose to palate. My partner mentioned thyme, and that felt really accurate. Slightly savory, almost beer like, with its own soft mouthfeel. — 2 years ago
cat perry
Pop rocks in the most natural sense possible for a natural wine and ripened mixed berries both give way to a gentle descent with the cement barrel fermentation. And with a few hours open and a bit of oxygen, this wine extends a gentle Bretty hand that gives a warmth and a soft landing. Really nice surprise in this Zinfandel. — 5 days ago