Acidic and dry. Usually can’t enjoy white and this hit the spot as a starter wine before a big Italian dinner. — 4 years ago
Deliciously bold with dry and fruity blackberry and plum. Went great with a rosemary chicken and garlic bread dinner — 5 years ago
Charlie had this 2 years ago
Solid body with nice spice. Can hold up to food — 5 years ago
Full body and fruity nose. Held up to a hearty pasta dinner — 5 years ago
Little spicy. Easy drinking. — 6 years ago
Charlie had this 3 years ago
Dry and delicious champagne. Affordable for celebrating with the real deal. — 5 years ago
Rich Pinot with deep and delicious flavor. Held up to a hearty dinner — 5 years ago
Charlie Spencer-Davis
Charlie had this a year ago