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DAL 9000

1345 wines • 8 followers • 9 following

M Cellars

Reserve Grand River Valley Chardonnay 2023

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DAL 9000

DAL 9000

9.0

This is the amphora Chardonnay Reserve. Pale straw color. Aroma on citrus and honey?. Tart upfront Delicate balance of green apples and minerals and honey. — 10 days ago

Val De Meigas

Rias Baixas Albariño

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DAL 9000

DAL 9000

9.1

Pale straw color. Slight tartness up front. Nose of apricots and pears. Green apple tartness im the middle and finish. — a month ago

Harpersfield Vineyard

Grand River Valley Grüner Veltliner 2023

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DAL 9000

DAL 9000

9.2

Light straw color. Nose of citrus and honeysuckle. Citrus and green apple in the middle. The tartness fades as it warms. Refreshing on a hot summer day. — 2 months ago

M Cellars

Grand River Valley Rkatsiteli 2024

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DAL 9000

DAL 9000

9.2

Pale straw color. Aroma of citrus and apples. Thick creamy with a burst of green apples in the middle and a mild mild citrus finish. — 19 days ago

Château Lamothe de Haux

Bordeaux Sémillon-Sauvignon Blanc Blend

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DAL 9000

DAL 9000

9.0

A refreshing and crisp wine. Acidic crisp up front with a hint of pears. — a month ago

Susana Balbo

Crios Valle de Uco Malbec Rosé 2022

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DAL 9000

DAL 9000

9.4

Soft delicate and slightly slightly sweet strawberry. A great summer wine — 2 months ago

Stonegait Winery

Chardonnay 2022

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DAL 9000

DAL 9000

Hold for review — 22 days ago

Cantina Zaccagnini

Il Vino Dal Tralcetto Montepulciano d'Abruzzo 2022

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DAL 9000

DAL 9000

9.2

Soft nose of dark berries. Delicate task of velvet dark fruit tannic dryness. finish. — a month ago

Terras Gauda

Abadia de San Campio Rías Baixas Albariño 2023

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DAL 9000

DAL 9000

8.9

Pale yellow straw color. Nose of apricots and pears. A hint of sweetness and then apricots and pears with green apple on the finish. Not tart ! — a month ago

Villa Ambrosia

Barone di Valforte Montepulciano d'Abruzzo

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DAL 9000

DAL 9000

9.2

Delicate dusty aroma. Old world soft dark fruit with mild dark cherry and raspberry middle. A soft soft tannic finish! — 2 months ago