Saline, fruit, rose and very versatile. Paired great with tomato basil and sweet prawns pasta. Completely changes flavor profile when paired with bell peppers in arugula salad. Highly recommend. — 2 months ago
Creamy mouthfeel with tart lemon bite followed by herbaceous notes, finishing refreshing and lasting — 4 months ago
David had this 5 days ago
Dark berries. Made a nice sauce with short ribs. — 2 months ago
Light fruit and citrus. Heavy on the crisp and refreshing — 4 months ago
It’s been laid down in the cellar for a LONG time. Velvet smooth wonderful port in every way!! — 4 months ago
Nice minimality and slight astringency but fruit forward. Looking forward to opening the 2nd bottle. — 5 days ago
I was gifted this bottle. Recently. Had an astringent taste. Potentially aged too long.  — 3 months ago
David had this 4 months ago
David Peifer
Fruit forward oak and velvet mouthfeel. Delicious. — 2 days ago