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Aged it in my cellar, just opened my first 2007. After 30 minutes, you get blown by the taste, the smell, the fine body .... Worth the wait ! — 9 years ago
Harry Theodorou
Aged it in my cellar, just opened my first 2007. After 30 minutes, you get blown by the taste, the smell, the fine body .... Worth the wait ! — 9 years ago