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Heather Davis

4 wines • 0 followers • 1 following

Mount Palomar

Viognier

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Heather Davis

Heather Davis

The 2014 Viognier expresses powerful varietal elements. The scents are of fig, sweet spice, green apple gardenia and daisy. The tastes are of orange bitters, quince preserves and lemon with hints of peach. This wine is smooth with strong flavors that will pair well with poultry, pork and many Asian dishes.
Price: $25, 20-25% off for wine club members
— 7 years ago

Mount Palomar

Cream Sherry Solera Palomino Fino

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Heather Davis

Heather Davis

Since 1978 Mount Palomar has produced handcrafted sherry wines in our outdoor aging solera. This is a forgotten winemaking method in California that harkens back to an earlier era. Our winery is one of a very few wineries who still use this traditional method of making sherry in the sun.

Many people enjoy this Sherry as a simple aperitif or with shortbread cookies or roasted almonds, but it is also a good match for Baklava and similar desserts.

Alcohol: 18%
$65, wine club members save 20-25%
— 7 years ago

Mount Palomar

Nouveau Temecula Valley Red Blend

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Heather Davis

Heather Davis

Nouveau wines, or Italian Novellos, are best known by the Beaujolais wines of France. These wines have the character of being lighter, brighter and emphasize strong fruit elements. Our 2016 Nouveau of Sangiovese has bright scents of raspberry, pomegranate, black cherry, sweet spice, and dianthus blossom. The tastes are of sour cherry, lemon, Tastes of sour cherry, lemon, pomegranate, and sweet apple mint. Nicely structured with a smooth finish, it pairs nicely with mild red meat or poultry dishes and can be served slightly chilled during hot weather.
Price $22, 20-25% for wine club members
— 7 years ago

Mount Palomar

Premium Meritage Red Bordeaux Blend 2013

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Heather Davis

Heather Davis

Meritage is a classic blend of at least three traditional Bordeaux grape varieties used to achieve a well balanced, complex wine. Our 2013 Meritage has floral scents of chrysanthemum and rose with spicy cherry, currants and orange zest. The wine is full in the mouth with tastes of plum, tart cherry, orange peel, hints of cinnamon, and a earthy undertone. This is a robust wine that will pair well with rich red meat dishes and is suitable for extended aging.

Aged 36 months in a mix of French, American and Hungarian oak barrels.

Blend: Merlot, Cabernet Sauvignon, Petit Verdot, Cabernet Franc

Price: $40, 20-25% off for wine club members
— 7 years ago