Reichsrat Von Buhl
Von Buhl Brut Riesling
The quality of sekt these days is overwhelming. I think that's a good thing for the German wines status. This one from Von Buhl has a nutty taste when you serve at 13°. I ate a salade next to it with mushrooms and tomatoes. Really surprising. — 8 years ago
Hugo Bos
One of the best producers in the Mosel area for sure. This is to young to drink now but I tasted this at the winery. They served me the wine at 10°. The lady said: sorry that he is so cold. Wait a few minutes. But that development was so interesting! I thanked her for serving it this way! ☺️ — 8 years ago