
First night seemed more advanced than it should, with brownish rim, but perhaps that was sediment? Somehow seemed fresher the second day. — a month ago
Very nice, but nose was restrained. I don’t encounter closed Chardonnays very often but maybe this one is biding its time? — a month ago
Don’t open it yet! Took 11 hours to open up! But all signs point in the right direction. — 2 months ago
This one had signs of seepage on it so I opened it planning on throwing it out. What an amazing wine and so fresh! Maybe another bottle seeped on to this one? — 25 days ago
Michael had this 2 months ago
Michael Dierberg
2/3 of pricing based on scarcity but a great wine nonetheless. — 18 days ago