Anselmi
San Vincenzo Bianco Veneto Sauvignon Blanc Blend 2014
I love the smell of this. Fruity, nearly floral with a green, grassiness. Pairs well with this scallop and pear crudo. — 10 years ago
Marchesi Antinori
Tignanello Toscana Super Tuscan Blend 2011
Nicole had this 10 years ago
Château Mazeris
Canon-Fronsac Red Bordeaux Blend 2010
Medium body, concentrated, ripe blackberry up front, with cherry and tobacco on the back end. — 10 years ago
Peter liked this
Would you buy it?
Tenuta del Buonamico
Etichetta Blu Montecarlo Rosso Red Blend 2012
Nicole had this 10 years ago
Col de' Salici
Extra Dry Prosecco di Valdobbiadene Superiore 2013
Nicole had this 10 years ago
Gaja
Barbaresco Nebbiolo 2011
Nicole had this 10 years ago
Gaja
Sito Moresco Langhe Nebbiolo Blend 2012
Smooth, slightly peppery. Works well with the creaminess of pheasant risotto. — 10 years ago
Santa Cristina (Marchesi Antinori)
Chianti Superiore Sangiovese Blend 2012
Nicole had this 10 years ago
Marchesi Antinori
Tenuta Tignanello Riserva Chianti Classico Sangiovese Cabernet Sauvignon 2011
Nicole had this 10 years ago
Nicole Smith
Crisp, green apple. Doesn't have the minerality that I was expecting, but it's very refreshing and ready going. We're probably drinking it too cold, full disclosure. — 9 years ago