Wine director at Antica Osteria Restaurant, just outside Toronto, Canada.
Valentina Elisabetta. — 21 days ago
Oooph. Much better than the last time I tried it. The 2020 is incredible. — 23 days ago
Just make sure it’s cold. — 13 days ago
Gorgeous and aged right to the point before it breaks. — 14 days ago
This one was elevated by its age. Drank it right on time. Started to gain the port-like qualities; tannins dissolved. Solid experience. — 21 days ago
Still my favourite amarone for the price. 11 years. Perfect. — 14 days ago
Burgundy but subtle. No part of this overpowered anything else. Good wine. — 21 days ago
A little young and tight. Stop that right now. — 23 days ago
Riccardo L.
This was the first wine i put on my delectable account like 12 years ago. Tastes just as good today. — 10 days ago