Victor Charcan

9.4

Under the radar to many, yet supreme winemaking here. Mostly dark fruit, picota cherries, plums, blackberries, ample bodied and length in a difficult year. Ageing gracefully. A star — 5 days ago

Dave

8.9

I've been passing this in the shop for about a year and bought it tonight. It's delicious! What a fool I've been.
Listening to The Jayhawks — 5 months ago

Garen Staglin

9.7

Incredible. Perfectly balanced. Fruit and acid. — 8 months ago

Todd Scurci

9.2

#leons #minutolo — 10 days ago

Andy Stabile

9.2

Very nice. Earthy. Soft tannins. — 4 months ago

Joe Christenson

9.0

Bright, salty, mineral notes, has some body. The reviewers noting an oiliness are spot on. Floral, plenty of baked yellow fruit (pear, golden apple). — 8 months ago

Ricardo Bohn Goncalves

9.2

Adi Abr22 — 4 years ago

Pooneet K

9.3

Absolutely excellent. Aromatics actually faded a bit with a 1.5 hour decant, so might watch that in the future. Lots of earthy cherry. Not overly refined, but in a good way - tastes like the older school piemonte that it is, with just the right bit of earth and leather. Excellent acid and a long pure finish. Great pairing with Kinderhook pork chops with a porchetta style seasoning. — 3 months ago

Alessandro Starita

9.4

The vineyards are treated in the perfect climate. The grapes are harvested by hand after careful selection of the bunches. The must, obtained by soft pressing, lends itself to a gentle maceration on the skins and undergoes a light fining in the bottle before being released for sale. It produces a strong, intense ruby color with violet reflections. It releases aromas of blackberry and cherry, tobacco, chocolate, spices, and vetiver, harmonious and persistent. Great expressiveness and completeness.
This wine is a tribute to this successful combination of craftsmanship and technology, an authentic expression of experimentation. — 6 months ago

C Coleman

9.9

Complex and smooth, sage/herb earthy tannic — 9 months ago