The older, the better. A blackcurrant, pepper & vanilla. High acidity, maybe too high for me, but it's ok. — 2 years ago
Still really nice, but I think not for much longer. Much better with food than on its own. — 6 years ago
My FAVORITE. I have no helpful review. I just know what I like. — 3 months ago
Crisp sour apple and yeast components. Very nice! — 7 months ago
Big fan very smooth with a clean finish. Could drink it all day — 3 years ago
Picnic with soraya and Danny and kalen and Hugo, kalen told the birth story and we had lots of conservas and some very nice cheese and Clark street bread. Very nice, went great with conserva. Need more! This was a wing hop fung bargain table score. — 3 years ago
Mike learned well from Clark. Glad to see he’s doing this well on his own. — 5 years ago
Daniel Diaz
Zolecki’s 4/21/26, mistake drink, 2021 vintage 289.00 after we finished the bottle — 18 days ago