Stephen Osgood

8.9

Very crushable, floral, bright from commune of Barbaresco. 20% arneis white, 80% nebbiolo. 12% alc. too sweet for my taste in a rosso due to the white blend, prefer 100% nebbi but this is a fun porch pounder. — 3 months ago

Mako Sawaguchi

8.9

Like all good things, never rush. This wine will meet your expectations when you give it time. — 4 years ago

with Gordon

Amy Reed

9.2

Really good for Italian wine. From wine mailer. -$8 — 5 years ago

Adam Baker

9.1

Drank at summit with PS. Very good Nebbiolo with food. — 6 months ago

with Brud

Justin de Fontes

9.0

Taste of fruits with a hint of nuts. Wonderful drinking. — 4 years ago

Fredric Bergström

8.9

4th bottle of this, one bad three good. Rosehip & muschrooms. A little bit of the structure left. 💃🍇 — 4 years ago

Daniel Ciolek

9.1

My fondness for Silla Sebaste grows with each glass. This is my first Bussia from this producer and it’s approachable on opening and opens up even more over several hours. Pronounced floral and cherry nose. Mouth watering cherry and other dark fruits, spices, and add a little smoke and leather from front to mid palate. The moderate lingering tannins start to take over late palate and dry the mouth through the finish. Wonderful experience with a lot going on. — 5 years ago

Matt Forester

9.2

Crisp. Lemony. Snappy acid. Very good. Stony and minerally. With food, strong notes of lime. — 3 years ago

Donald Williams

9.5

We both loved it, even LW, who mostly doesn’t enjoy Sangiovese. — 3 years ago

with Bonnie

Sara Maria Gudmundsdottir

9.0

Dyp farge, god aroma. Typisk pizzavin, søt og smaksrik☺️ Passet veldig godt til barbeque! — 4 years ago

with Helene and Snorre