Royce D

9.5

Popped the cork Thanksgiving 2023. I’d be lying if I said I remember what this was like when I bought it years ago but it is very good now. 2013 vintage. — 3 years ago

Panagis Vagenas

9.1

Very refreshing on a 90 degree day! — 5 years ago

Carlos E Duran

9.0

Opens up with floral, strawberry and red berries notes. Upon first taste some strawberry and subtle watermelon, nice acidity going. Medium body and leaning towards the dry spectrum of wines. A bit of a bite at the end but not offensive. Perfect summer wine, had it alongside some fresh ceviche — 6 years ago

Jesse Jou

9.0

Estate grenache — 8 years ago

Darin Friedman

8.9

Smooth, light, bit of oak and pepper but also fruit forward — 9 years ago

Matt Beville

9.3

Damn good juice!! — 9 years ago

Michael Cowan

9.0

Great wine for warm summer days sitting on patio with cheese and and nuts and charcuterie — 10 years ago

Stephanie Lunn

9.2

Light-bodied red with notes of red fruit and a bit of pepper. — 4 years ago

Lyndsey Wegner

9.4

I love Carhartt wines and this Petit Verdot was no exception!! It was big, bold and smooth with notes of violet, black cherry, currants and leather. Perfect with a medium rare Ribeye! — 5 years ago

Jeff Orlowski

8.9

Medium body, dry, lots of blue and black fruit. — 6 years ago

with Michael and Joe

Aimee Armstrong

9.3

Light, easy to drink. Slight pepper. Good fruit — 7 years ago

Renee

9.3

Filet and shrimp with chocolate cake and. Kevin for dessert — 8 years ago

Douglas Braun

9.1

Really nice currants nice herbs toasty — 9 years ago

Mark Eastom

9.0

This wine held up. Still hanging on to some soft fruit, nice spice, acid prevalent and gobs of earth. Food? Yes please.. — 10 years ago

with Erin and Andrew

Jeff Clement

9.8

Venture cascara de Albariño Santa ynez valley Very easy drinking white wine — 5 years ago

Carlos E Duran

9.0

Very floral on the nose. Light mouthfeel lots of berries notes in the palate. Long finish. Very smooth — 5 years ago

Debbie Hopper

9.6

Saved this from a tasting in Spring of 2014, aged beautifully. Deep, complex, full of body and clean finish — 5 years ago

Brad Cebulski

9.4

Really bold red that’s great with any sort of marinara sauce! In tonight’s case... pizza — 8 years ago

Kristen Schott

9.5

Lush and just a little jammy. Delish. — 9 years ago

Tony Katz

9.2

Strawberry raspberry and eucalyptus nose pepper finish. More intense after another year in the cellar. — 10 years ago