Pale lemon color.
Aromas of green fruit.
Dry. Flavors of lime, guava, subtle salty minerality.
Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 5/5 — 2 years ago
Delicious. Soo drinkable and easy on wallet. Picked up from Whole Foods. — 5 years ago
Great value for the price. Very fresh, crisp, dry wine with green apples and grapefruit notes. Pleasant acidity, not as „stingy” as usually Picpoul is. Perfect companion to simple spaghetti with olive oil, pizza with white sauce or any friend who just steps by to talk about summer vacations in the South of France. — 5 years ago
Fresh white florals on the nose, tastes of lemon bars, creamy and smooth without sweetness. It’s salty and acidic, dry short finish. Great find for the price, will definitely revisit in summer. — 7 years ago
Big, mineral flavor. Great even without food. — 8 years ago
27 July 2018. Discovery Wines, New York, NY. — 8 years ago
Lemon water, lemongrass, hint of quince. — 8 months ago
Quite nice with roasted salmon ($14) — a year ago
Amazing berry taste! — 5 years ago
Drinking some birthday wine 😄 — 6 years ago
Dry and delicious. — 7 years ago
Off premise — 8 years ago
Bit of age and beautiful colour- 20 euro bargain — 9 months ago
This wine is golden colored in the glass. The nose is loaded with fruit. I find peach, pear, apple, and mango in the aroma profile, along with a hint of minerality and citrus. The palate is refreshingly acidic and shows apple, pear, lemon and lime flavors. I paired it with a ham and provolone sandwich and was glad I did. If you have some shrimp or crab that’s not doing anything, that should work even better. — a year ago
Limestone, sandy soil, solid — 5 years ago
Dedalus Thirst club September 2020 — 6 years ago
Quite pleasant with sautéed chicken and pasta ($15) — 6 years ago
This is a wonderful find! It is smooth . It is well balanced, And perfect for seafood. I drank and used it to cook swordfish and it was excellent. I usually drink Chardonnay with fish but this was a game changer ! Not Oaky and buttery. But still fruit forward enough to be terrific!
— 7 years ago
Louis Martin
Crisp, tart, medium acidity, paired well with halibut. — 2 months ago