Corte Alla Flora
Corte alla Flora
Barolo Nebbiolo
A garnet red color in glass, where a bouquet of spicy balsamic prevail on the nose with elegant hints of cherry and black berries. In mouth, the flavor is warm and powerful at the beginning, with elegant tannins, and a lasting finish.
Well for long aging... — 8 years ago
Corte alla Flora
Riserva Vino Nobile di Montepulciano Sangiovese Blend 2014
Dark ruby with cherry and leather aromas. On the bud, it’s full bodied with a long finish. Dark fruit, leather, earth, and nice spice. Great with our Calabrese pizza! — 6 months ago
Corte alla Flora
Podere Del Giuggiolo Sangiovese Rosato
Jason really liked. I tried and didn’t like but it was after I had tasted Paradiso. Andrea and Jason sweat I’d like it ;) — 7 years ago
Corte alla Flora
Delle Venezie Pinot Grigio
2015 vintage in May 2017 — 9 years ago
Corte alla Flora
Toscana Rosso IGT
Very nice! Ruby with aromas of cherry and strawberry. On the bud, you get a bit of oak with a smooth finish. — 2 years ago
Corte alla Flora
Barbaresco Nebbiolo
good value. would buy again — 2 years ago
Freddy R. Troya
La Corte, Chianti Classico Gran Selezione Greve 2021, Tuscany, Italy 🇮🇹
Overview
Produced by Castello di Querceto in the historic heart of Chianti Classico, this Gran Selezione expression represents the top tier of the Chianti Classico hierarchy. Sourced from estate vineyards in Greve, the wine is built primarily on Sangiovese, delivering structure, depth, and aging potential. The 2021 vintage showcases the hallmark balance of the region, firm structure, vibrant acidity, and refined tannins that promise excellent evolution in the cellar.
Aromas & Flavors
Bright red cherry, sour cherry, and crushed raspberry lead the profile, followed by subtle notes of dried herbs, violet, and warm baking spice. As the wine opens, hints of leather and earthy undertones begin to emerge, adding complexity and a sense of classic Tuscan character.
Mouthfeel
Medium-to-full bodied with integrated acidity that keeps the wine lively and structured. The tannins are firm yet polished, providing a robust framework while maintaining elegance. The finish is long, persistent, and balanced, reflecting the seriousness expected from a Gran Selezione.
Food Pairings
This Chianti Classico shines alongside traditional Tuscan cuisine. It pairs beautifully with bistecca alla Fiorentina, slow-braised beef dishes, wild boar ragù over pappardelle, roasted lamb, or aged Pecorino where the wine’s acidity and structure cut through richness while complementing savory flavors.
Verdict
A structured and classic Chianti Classico that highlights why Gran Selezione wines are often the preferred choice for cellaring. Robust, balanced, and built with longevity in mind.
Did You Know?
Gran Selezione is the highest classification within Chianti Classico, requiring wines to come exclusively from estate vineyards and undergo a minimum of 30 months of aging before release.
🍷 Personal Pick
Exactly the style of Chianti Classico I enjoy for cellaring, more robust, longer on the finish, and driven by beautifully integrated acidity that promises graceful aging. — 19 days ago