Ted

9.0

Juicy mouthwatering. Fun little Spanish wine. — 19 days ago

with Jeni

Kristen Grimes

9.5

Ripe blackberry and black cherry, powerful without being heavy on the palate, tart black cherry, a little black pepper bite, and lingering gravelly tannins.
#underthecellar — 7 months ago

Sam Friedland

8.9

This time around was a winner! Fruit and soft tannins. — 5 years ago

Jonny Walker

8.9

Naked wines — 6 years ago

Meredith Moody

9.0

My ideal weeknight sparkling wine. My dad is a big Cava fan, so naturally I was raised to be the same. This wine is so reasonably priced and arguably over performs. Crisp and straightforward with notes of green apple, lemon zest, and a little pear, plus a light toasty finish. The bubbles are lively but not aggressive, making it super drinkable. Clean, dry, and refreshing. Solid everyday cava. No complaints. — a month ago

Phyllis DeJaynes

9.1

Great summer wine and so inexpensive! — 8 months ago

Rebecca Kirkpatrick

9.0

Serious, sophicasted, one to impressive, parents dinner party, old school, big and spicy — 5 years ago

Tom Barras

9.0

: "This atypical and attention grabbing 2021 Tempranillo from Ribera del Duero has the signature aroma and flavor intensity from the broodingly deep, blue and blackberry fruit for which that region is famous.

Moreover, with three months skin maceration, plus another year of aging before bottling, what differentiates this wild and energetic Tempranillo from others IS the mind bending fact that it is NOT varnished with the usual layer of oak. Zero oak aging! Imagine that …. if you can.

The balanced, medium/full body has an interesting, mouth filling tension between the high-toned, juicy acidity, modest tannins and extravagant fruit at the long satisfying finish. Worth a peek if you can find it." — 5 months ago

Shangliao Sun

9.1

Such rustic and funky wine! Love it. Pale color, forest floor, red fruits, and foxy. Good acidity and saline taste, medium length. Decant it at least an hour. — 3 years ago

Christopher Thomas

9.6

Great table wine — 6 years ago