Victoria Berry

9.0

Light, fruity, juicy, nice white wine. — 4 years ago

Jeroen Koenen

9.1

Mature. For sure.
Holding up very well, though.
Dust, metal, woodfire, blood. Fury Road. — 6 years ago

Douglas Eddins

8.9

Horse stable funk on the nose. Well balanced. — 6 years ago

Kathryn Fischer

8.9

Strong apple and Chardonnay taste but delicious! Less bubbly than prosecco. Very enjoyable. — 8 years ago

Bonnie Wilson

9.8

2005 Sassicaia to celebrate my fury friend Franco Sartini. September 1, 2005 to March 19, 2018. R.I.P. — 8 years ago

Versie Maddox

9.6

Versie had this 9 years ago

Zachary Miller

9.1

I do not like Gin..... I love this Gin... enough said — 9 years ago

Samuel Dean

9.7

Terra orca is right! The earth is coming at me and I’m seeing red. But not the red of fury, the red of passion, the red of pleasure, and the red of desire. One sip of this and desire for the pleasure of passion from this wine endures. The palate parties with minerals. — 5 years ago

Brian S

9.2

This beer has the most beautiful color, looks like a sunset in the Caribbean. Lovely flavor of plums. — 6 years ago

with Ellie

Brian Hearty

9.4

2006. I love Paolo Bea wines and had this one several years ago. It has aged well. Now brick red, the dark cherry flavors are still vibrant but the tannins are smooth and the acidity perfect for bruschetta and farmer's market tomatoes. Bottle 0786/14,100 — 8 years ago

Michael Gustafson

9.4

Warm silky with ending fury — 8 years ago

Isaac Pirolo

9.0

Founded in 1880 by Augustus Quitzow, Sonoma's Geyser Peak is California's 29th bonded winery. Their Russian River Valley Pluto's Fury is GP's top Pinot Noir. From the Middle Reach of RRV (immediately south of Healdsburg and where the river exits Alexander Valley and enters RRV). Produced from vineyard sites situated among the Westside Road wineries and vineyards, including Williams Selyem's Estate, J. Rochioli, Bacigalupi, Bucher, Allen, and Flax vineyards (to name just a few). While this won't be mistaken for Selyem or Rochioli, it's quite representative of the locale, with copious amounts of black cherry, clove, charred oak, with some secondary baking spice and barbecue smoke. The silky, yet structured mouthfeel works wonders, accentuating every curve. — 9 years ago

Aaron Pott

9.0

The smell is clearly of a dairy farm, warm, seductive and homely. So quickly a sordid liaison with the farmer's daughter is proposed. Her dubious hygiene dissuades you from further perversions. — 9 years ago

Scott C

Founder / Co-director SR Wine imports

8.9

Roses , Turkish delight . Good balance a really nice Grenache — 5 years ago

Jon Hanlon

9.3

Excellent red blend. Pepper and plum on the nose, with a big mouth feel of dried fruit that dissolves into a long woody finish. Big structure, but not out of control. Would have again! — 6 years ago

Kristen McCabe

9.0

Sweet cream, camomile tea, oranges on the nose. Full bodied, lightly tannic, caramel flavors. — 6 years ago

Lindsay Biggar

10

Jalapeno notes and so damn good — 8 years ago

David Brown

9.3

I’m going to need more of this to get through Fire & Fury... — 8 years ago

with Jessica

Jared O'Connell

9.0

This is great stuff. Love to grab a few bottles every year when we stop by on vacation. Surprising complexity and balance. Very few wineries on the East coast can pull this off so well. — 9 years ago

Naboth van den Broek

9.0

Rosato verging on red. Minerality, hints of cherry (but more like an early spring cherry, if such a thing exists), and some ash/Etna. The old Sicilian farmer's wine that makes you really want to be an old Sicilian farmer. — 9 years ago