Very nice red! — 7 years ago
Perfect level of sweet and bubbly — 8 years ago
Not sure what a CA claret is supposed to be but this is good...no earth, sort of a heavy Pinot. — 9 years ago
This is a full bodied take on Petit Sirah, full of dark currant and black pepper spiciness, and lots of blackberry complexity to the lingering finish. — 9 years ago
A quite nice food SB, with a creamy mouthfeel like a Chardonnay. Notable complexity is present in the structure and finish. — 10 years ago
Tart. Dry. A bit of oak-butter on the finish. Lemongrass. Almost like a Chardonnay — 10 years ago
Lovely crisp and floral — 4 years ago
Really enjoyed this one. — 6 years ago
Aroma: Bright citrus, green apple, very nice. Taste: Citrus, tropical fruit, very smooth, clean finish. Dry, very light carbonation, low acidity. Good wine for the price. $6 marked down from $10. — 7 years ago
Super smooth, one of my favorites! — 9 years ago
TheThe best Cabernet I have tasted. The wine has an incredible nose. — 10 years ago
Sweet and crisp. — 10 years ago
Goes with red meat like peas to carrots. Juicy and warm this wine was a dinner delight. — 7 years ago
Clear straw, aromas of pear, honeydew and kiwi. Very nice Sauvignon Blanc- nice citrus finish. — 9 years ago
2015 Guenoc, Lake County Chardonnay....
Solid with Carne Asada Nachos...
Enough fruit - balances with the salt of the beef
Super cool — 10 years ago
Roger Ray
"our Cabernet Sauvignon is bold and smooth, featuring flavors of blackberry, rhubarb and vanilla. For the explorers at heart, try this wine with grilled bison burgers or slow cooked braised short ribs." — 3 years ago