Tegan Marriott

9.1

Heidi Schrock's this parsnip,gingercrisp apple,& russet potato soup with jasper hill VT blue cheese croutons! This pairing is magnificent! Rose is a red blend predominantly lagrein,terolgedo,cab Sauvignon, Petit verdot ,blaufranckish,zweigelt! Masterfully made! — a month ago

Noah Chasin

8.9

I wish I had a cellar full of this wine. — 4 years ago

Christo Barker

9.2

This is a really mellow summer wine. Not quite champagne fizz but more than a tzaokilina. Worth another round — 5 years ago

Mark

8.9

Picked the wrong one off the list, but Aus der alten Lage Kulm had more depth and character than typical Blaufränkisch. A nice change — 10 months ago

Jeroen Koenen

9.4

Wonderful dessert wine! Honeycomb, caramel, marzipan, apricot preserve and a spicy touch of orange marmelade.

@delectable: 2000 Heidi Schröck Ruster Ausbruch Riesling x Silvaner — 2 years ago

Lance E. Farman

9.3

Singular. Alone. Masterclass. — 5 years ago

Jack Krawczyk

9.0

lychee with a high acid finish — 10 months ago

Brian Hearty

9.0

2021. Not as funky as my wine guy promised, but we enjoyed the wine (beautiful color, minerality, and slight tannic finish), but not necessarily the pairing with the sheep’s milk brie. — a year ago

Devin Bray

9.1

Raspberry jam and grapefruit! — 5 years ago

Jennifer Memmolo

9.3

bought a house pet-nat! — 5 years ago