Matthew Cohen

9.2

Worked at Keller and Wittmann.

Nose: intense powdered minerals. Lemon zest. Floral.

Palate: very bright. Mineral. Sweet lemon. Delicious. Long.

Source $18 16.20 on 5 mixed — 7 days ago

Matthew Cohen

9.3

Nose: stone fruits. Good intensity.

Palate: hit of acid. Dense. Stone fruit. A bit boring. — 9 months ago

Delectable Wine

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9.3

White peach and mango are wreathed in heliotrope and honeysuckle, accompanied by a hazy hint of yeastiness and fermentative “stink” familiar from youthful wines at this address. The midpalate impression frees itself entirely from any haziness, delivering floral profusion and a luscious abundance of fruit utterly transparent to stony, smoky and mouthwateringly marine nuances. “It seems to be a particularly good year for Zeltinger,” observed Katharina Prüm, noting that this particular wine made significant qualitative strides in its first nine months. I can’t wait to witness what lies in store that many years or more down the pike! (David Schildknecht, Vinous, January 2020) — 6 years ago

Iwan

9.2

Better than many a champagne that I’ve had. Raumland is one of the most respected producers of sparkling wine in Germany and for good reason.  — 23 days ago

Matthew Cohen

8.9

Nose: tropical.

Palate : tropical. A bit short. Well done. Blood orange skin. Long finish. — 9 months ago

Audrey Tsang

9.0

Lovely German sparkling — 6 years ago

Matthew Cohen

9.0

Young vine Benn and kirschpiel

Nose: slate blast.

Palate: . Mineral. Some citrus fruit. Some savory. — 9 months ago

Matthew Cohen

9.0

Now kalk.

Nose: confectionery. Lovely.

Palate: sour. Lemon fruit. A bit too sour. Sweet lemon. — 9 months ago

Barny

9.3

Sehr filigran, perfekter Start in den Abend — 5 years ago

Paul Petit

10

Lightly sparkly. Very refreshing. Drink very cold. Great taste of citrus (lemon, grapefruit) and green apple. A perfect Riesling like wine. Perfect fruity balance which makes the wine very easy to drink (danger). Great for summer. Found in a rarewine store in le marais Paris. Very hard to find. If you can get your hands on this, don't hesitate — 8 years ago