ESF

8.9

Forgot I had this about 6 months ago — confirming previous note, such great QPR and a real crowd pleaser year in year out — 2 months ago

Karyn Fricke

9.0

Yeah for international Chardonnay day! Light oak, a touch of butter and lemon acidity. Perfect for salmon. Very good. — 4 years ago

Karyn Fricke

8.9

Carmel corn on the nose. Poached pear, toasty and buttery flavor. A tasty Chardonnay. — 6 years ago

Karyn Fricke

9.0

Strawberry and rhubarb taste, good acidity very refreshing. — 6 years ago

Karyn Fricke

9.1

Wonderful with homemade Hungarian Goulash! Spicy, smooth, blackberry fruity aromas and flavors. Yum. — 6 years ago

Kirk Carlisle

8.9

Touch of sweet, very drinkable. Paired with grilled salmon, sweet potato fries and apple pie. Very nice! — 8 years ago

Elayna Halikopter

9.8

Delicious. Celebratory bottle — 3 months ago

Elayna Halikopter

9.6

Delicious. — 5 months ago

Karyn Fricke

8.9

Light Oak, good acidity, cream with pear. Better colder. — 4 years ago

Karen S

9.4

Refreshing, nice wine — 6 years ago

Mel

9.5

Very nice, not too bold with medium viscosity. Would be great alone or with food — 6 years ago

Adam Smith

9.0

Took 30’ to get good started slow then developed black cherry and even a hint of current 2015 vintage — 7 years ago

Joan Alberni

9.4

Groc daurat dens , licorós amb pansa notable , crema cremada , abricocs i confit de prunes, acidesa equilibrada. Fantàstic amb un foie de la Rosina. — 8 years ago

Vlad M

10

Better than builtmore — 4 months ago

Sonia Ross

9.0

December wine, paired with pan seared Pacific sockeye salmon. — 6 months ago

Rob Werner

10

Great. Refreshing, simple, crisp, balanced, not to sweet. — 5 years ago

with Corinna

Karyn Fricke

9.1

Vanilla with a little butter. Balanced and smooth. Very enjoyable. — 6 years ago

Jon Haupt

9.3

This wine aged really well. — 7 years ago

Holly Morin

10

Blueberries and cinnamon sticks — 7 years ago

Nate Axline

8.9

Very well done. — 8 years ago