DAL 9000

9.3

Nose of pears? Nectarines? Initials tartness of mild orange citrus? Opens up as it warms and becomes less tart and a hint of lemon at the end. — 17 days ago

Galen Hasler

9.0

Beautiful experience — 2 months ago

Paco Suro

9.2

Another standout year over year. — 3 years ago

Amy Elise Safrankova

9.5

The cork allows re- corking — 5 years ago

Penny Spangler

9.0

Nicely balanced. Complimented the chicken piccata — a month ago

Samuel Sabori

9.4

So elegant, so aromatic. Cherries, florals, funk. Light, expansive, resonant. — 2 months ago

Dheilan Williams

8.9

Wonderful balance of fruit and salinity. Not overly complicated but beautifully light, drinkable and opens nicely with each sip. . — 9 months ago

Jay Kline

9.0

Presented double-blind at Tasting Group. The wine pours a straw color; medium viscosity with no signs of particles or gas. On the nose, the wine is developing with notes of tropical fruit, lemon citrus, white and yellow flowers, and slivered almond. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and creamy, leesy. Ooof…another neutral white.

Initial conclusions: this could be Chardonnay or Sauvignon Blanc or Pinot Gris from France or the United States. There is no oak (possibly neutral oak but I think it’s lees contact). So I’m going with my gut and calling this Chardonnay, France, Burgundy, Chablis, 2022. Ha! Patrick Piuze is a Chablis producer but this wine uses grapes outside of the zone, hence the Bourgogne Blanc designation. Tricky wine but I’ll take it. Drink now through 2033. — 2 months ago

Chris Buggy

9.0

Cherry and warm spices, after coming to temp, cranberry, nice acidity — 7 months ago

with Jennifer

Stephanie Kline

9.2

Full mouth feel. Juicy Jam and vanilla Low acid — 4 years ago