R17 slaps. R 18 was no different. 17 was pretty funk. 18 a bit more tamed — 7 years ago
Solid table wine that hangs in for awhile. — 8 years ago
27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 10 years ago
was sold to me as a menu pineal/chenin blend but apparently sauv Blanc. still cheesy af — 5 years ago
Jucy frute — 7 years ago
Funky yet light and fruity. — 8 years ago
At Juniper, by the glass, comes properly chilled. Guzzleable — 9 years ago
Spiced apple and pear dominate the palate upfront with a hint of white peach. Leading into that irresistible minerallity you often get from Loire Valley whites. Lively acidity on the finish keeps you coming back for more!!!! — 10 years ago
Beer like and funky and delish — 11 years ago
Red fruit. Chalk. Natural. Amazing. — 6 years ago
Jammier than I remember — 7 years ago
8 November 2018. The Usual, New York, NY. — 8 years ago
A little funk, apple cider like, lower acidity, easy drinking — 9 years ago
Unruly. Pepper, spices and a whole lotta lively fruit. — 9 years ago
Might need more time — 12 years ago
Ed Chin
Something new again. I heard the winemaker just passed sadly. Really enjoyable. Light bodied and lively with a nice little funk to it. — 5 years ago