John Van Trijp

10

105/100. What a wine! Liquid porn! — 4 months ago

Daniel veit

10

300 year old Ayssirtiko vines. Yes. — a year ago

Catherine Leith

9.3

Tons of minerality. Notes of honeysuckle and pear with some ginger, tropical fruit, and a touch of citrus. Paris very well with cheese, salami, and dried fruit. — 5 years ago

J. Kim

9.4

Tastes good. Ethereal Sangiovese aroma, it settles down into a composed, harmonious and refined Chianti. It has no artificial superficiality that plagues most wines these days and offers the very essence of what good wine is about. — 6 years ago

Jan A

9.4

Not totally my style, hence the "lower rating". Technical quality 97+ — 5 months ago

Jeroen Koenen

9.4

Pop n poured into a decanter and served right away.
This wine obviously needs several hours of aeration!
Expanding and broadening over a few hours. — 2 years ago

Sebastien Lrt

9.8

Amazingly simple and just how you thought Bordeaux should taste like — 6 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Love! So good. Who knew gaglioppo? Clean berry fruit, tree bark, tannin, medium acid, Mildly floral. Insane value. — 6 months ago

Catherine Leith

9.2

Nice blend of subtle citrus and smooth vanilla. — 3 years ago

Amy Huson

9.5

Smokey and savory aromas and flavors of tobacco, charcoal and earth. Silky smooth tannins but flavors of dark fruit and med + acidity tell me this wine will actually continue to age even more. Quite elegant for a Toro, but still has that “macho” Toro punch! Excellent! — 5 years ago