LOVE THIS!!! First Riesling for me and WOW!!! I was so thrilled while drinking this. Absolutely delicious and smells great. — 7 months ago
Pinot and Pizza night! Some Pizzeria Rustico wood oven goodness to pair with this delightful Pinot. — a year ago

Has a roasted red color to it. The nose is velvety, nutty, and tart. On first sip, I get deep red fruit flavors with some smoke and pepper. Some mulling spices almost. I'm getting black currant, cherry, hint of honey. Has like a cedar taste on the back of it it. It's complex but smooth. Very little tannins. — 5 years ago
Would order it from Ontario!
Found on wine tour summer 2019 $40 — 6 years ago
Really great depth of flavour ranging from raspberry preserves, to macintosh apples, to an earthy, tobacco-y finish that’s pleasant and leaves you gushing. — 7 years ago
Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon color with aromas of stone and tropical fruit, sweet oak, spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, creamy texture. Medium+ finish, well balanced with acidity, ending with mineral notes. — 5 months ago
"Capstone series" - Magnificent — a year ago
Pale lemon color.
Aromas of honeydew, honeysuckle, mineral.
Off-dry. Flavors of baked apple, bruised apple, lime, mineral.
Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 3 years ago
Really lovely and super light. Berries and pepper. Accessible and balanced. Great value. — 7 years ago
We normally don't care for whites, but we like this one. Light & smooth. — 8 years ago
Received unexpectedly as part of my wine club and a very pleasant surprise. Can’t wait to get more! Fantastic bouquet & smooth finish. — 6 months ago
Enjoyable at the M Club at the Marriott Regents Park in London. — 8 months ago
2018 vintage. Delicious, holding up well , a very special wine — 2 years ago
Very easy drinking 2016 vintage. Light but very enjoyable Pinot Noir — 5 years ago
The winery is located in Aymavilles with the cellar lying one mile from Monte Bianco tunnel. Ruby with aromas fresh red fruits and floral notes. On the palate flavors of strawberry and sweet cherry with tea and black pepper. Fine tannins, medium+ finish ending with fruit and spice. Nice! Drink young, no aging benefit. Good value! — 6 years ago
Seriously delicious. The most memorable cab franc I have had. — 7 years ago
Some thoughts on this bottle:
- The 22 g/L of RS show as about half that and is a component of why the wine tastes objectively delicious. I have suspicions as to why we in Niagara are a bit snobbish about RS but we really ought to get past that.
- Has just the slightest hint on the nose of the distinctive Niagara riesling note of black olive. I’m told that’s due to picking due to weather pressure and picking for necessity rather than phenolic ripeness. Will follow up as to how and when and why here.
- It’s really quite good. Definitely comfortably above average on any grading scale. But not as objectively high-quality as the chardonnay and that seems to hold true for the region. — 8 years ago
John Bratincevic
Peppery and pretty good. — 3 months ago