Fruit forward but not sweet. Hints of Syrah's standard notes but much lighter, no oak. — 9 years ago
This stuff is good and well priced - — 10 years ago
15/AGO/2015 — 11 years ago
Light with dark fruit flavours and hints of oak. Great wine from a little known (for now) and fantastic winery. — 11 years ago
Light and crisp with floral and strawberry. Subtle herbal bites made this a perfect pairing with garden fresh tomatoes in a Caprese salad — 3 years ago
Great Cabernet, shared with Nancy on New Year’s Eve 2020. 👍😀🍷 — 5 years ago
Great minerality! — 9 years ago
2013 with sushi. Fresh and still fruity. — 10 years ago
Rich. Smells like stewed prunes! — 10 years ago
Whoa, a Chardy to re-pour over & over again. Bottle just up & vanished. Rich, full & luscious. — 11 years ago
An impromptu @Orofinowinery Riesling tasting. All 3 were enjoyed but the Home. Vineyard seems to have been the fave. — 12 years ago
Really nice. Buttery without being sick. — 5 years ago
So light and fruity, but short/not very complex palate. Could see this being especially crushable in the summertime! — 5 years ago
Young Cabernet with lots of tannin, black berries and pepper — 7 years ago
Beautiful pairing with steak and peppercorn sauce. — 9 years ago
Ate at Whistler umbertos. Good — 10 years ago
Cranberry & tannins. Light bodied. Smooth — 11 years ago
A great hard to come by wine. Received a few bottles with my collectors club shipment and must say I wish there was more. A smooth Merlot with no strong dark berry scents, which personally I prefer. — 11 years ago
Jamie Lauder
2014 vintage from magnum. From Similkameen Valley, British Columbia.
Merlot, Cabernet Sauvignon and Petit Verdot aged 20 months in French Oak.
Deep crimson red.
Black fruits , black berry and currants.
Sage, underbrush and bay laurel leaves.
Tannins are well developed with medium acidity on the finish.
We had Ribeye steaks with green peppercorn sauce. — 8 months ago