Alex Mutch

9.0

Xarel-lo, Pinot Noir and Chardonnay organic grapes make for a bold and flavorful bubbly — 2 months ago

Steve Rura

9.1

Tasty. Dry and clean. One of the best Cavas I’ve had. — a year ago

Chris Haywood

9.8

Yeah, amazing. Light. Floral. Fresh. It's awesome. — 5 years ago

Owain Jones

8.9

8 years aged. Tiny bubbles. — 6 years ago

Lee Parry

9.2

Delicious with notes of plum and vanilla! Needs an hour to open up! One of the best from Pares Balta! — 6 years ago

Marc S

9.0

Mmm and only 11% alc./vol. — 7 years ago

Kari Norton

9.9

Delicious Spanish rose! Nice strawberry notes! — 8 years ago

Rodney Miller

9.0

Paired very well with 2 courses: 1st roti (curry, sweet potato and chicken) 2nd northern style mushroom laab (cherry tomatoes and shallots). Wild strawberries and good acidity — 9 months ago

Carrie Matthews

9.4

Grenatxa special - so good with pizza and full meal! — 2 years ago

Jorge Pazos

8.9

Restaurant Trumfes — 5 years ago

Owain Jones

8.9

From higher up in the hills. Fermentation ended early. Sweet with tropical notes mango, pineapple. — 6 years ago

Richin Kabra

9.3

A memorable blend of cigar tobacco, chocolate, blackberry in a Grenache. Low acidity and a great wine to pair with cheesy dishes! — 6 years ago

Meg Herring

9.0

Super bright cherries. 🍒💥 Black pepper, spice, and menthol. — 8 years ago

FKA Bilal Zou

9.2

Yum with mum — 9 months ago

John Underwood

9.0

This one really grew on me. After it opens up it’s really delicious — 10 months ago

Bonnie Chu

8.9

@ la vara, bk — 5 years ago

Erin Miskey

8.9

Very enjoyable, easy drinking. Vinovore — 6 years ago

Jorge Pazos

8.9

Restaurant Cruix, 22 Aniversari — 6 years ago

Adrian Alblas

9.0

If it was bubbly it would be a perfect champagne but even without the bubbles it makes it a very good white wine — 7 years ago

with Olga

Wayne Ward

9.3

Lovely and light 👍 — 8 years ago