Jonathan Wall

9.5

I have no words — 24 days ago

Diana Sabo

9.6

Enjoyed 2020 vintage on June 28, 2023!!! — 3 years ago

AA

9.7

Strawberry notes, fully but lightly taste. Good for cheese, pasta and chicken. — 6 years ago

Carolyn Herlihy

9.2

Unique whisky made from Atole, roasted blue corn meal. Smooth finish, slight nuttiness, best to be paired with delicious Texas BBQ, or California cuisine. (Or just fine on its own). Thanks @Amanda Thomas and @Tim Schroeder always a nice treat from TX — 7 years ago

Samantha Ruiz

9.1

Nice blend. 54% Pinot Noir - 46% Malbec — 9 years ago

with Leonardo

Brito

9.0

Top. Pinot de muita qualidade! Adorei — 11 years ago

Francisco Perez

8.9

Full bodied smooth Merlot. Multi-layers of flavors. Berry is prime. Good wine for a hearty meal. — 11 years ago

Tom Jenkins

9.1

Big, dark yummy Cab. Schroeder does a great job bringing this alive - jammy with soft tannins, not as velvety as I would like but soft enough! App isn’t allowing location - had at Steak48 — 15 days ago

with Olivia

aitormorillo

9.3

Suabia, bapez azidua, oso erreza edateko, tanino bajuak. Berriz erosteko.modokua. — 5 years ago

Boris Mathiszik

8.9

Crisp SB, going well with Seared Tuna. — 7 years ago

Carolyn Herlihy

9.0

Ridge, always a favorite! Elegant tennis. Beautiful fruit and exotic spice. Thanks for making me feel at home @Amanda Thomas and @Tim Schroeder — 8 years ago

with Amanda

David Gubbin

9.9

'Their favourite', our favourite. — 10 years ago

Pamela zimmerman

9.7

Good wine but cheaper at Costco — 11 years ago

Ron Kyle

8.9

Nice light taste. Needs a little time to decant. — 6 months ago

Sally Bender

9.0

Josh Rose bright this to the Schroeder house fur Christmas. It had been opened befire that evening, so when I had some it was delicious! Curious how it would taste right after opening it. — 3 years ago

Kathryn Dirks

9.4

Adult Welch’s, light bodied. — 6 years ago

Stanislav Lobanov

9.1

16.5/20 (91/100) Самое «европейское» аргентинское игристое по классической технологии из тех, что довелось попробовать. Виноград собирают аж в начале февраля. Цитрусовые преобладают в аромате, есть лишь намёк на лизантные тона. Хрустящая кислотность. Свежее и элегантное игристое. — 7 years ago

Ndsilva

9.5

Pampas steakhouse in budapest has this wine with their logo it's a fantastic wine — 9 years ago

Lucas Parra

9.3

Sweet and crisp. Worked great with foie gras. — 10 years ago

tim heyman

8.9

remarkably good argentine chard compared to chablis tried 1 hr before. — 11 years ago