Dark ruby color. Aromas and flavors of red and dark fruit, dried herbs and minerals. Plush and pretty well balanced. Fine tannins and smooth finish. Very “Loire-like” in Style. — 4 years ago
One of best Chard ever had - buttery and refreshing. Very floral and great with hard white cheeses — 6 years ago
Rich and juicy. Dry; doesn’t taste like 14.8% alc. — 7 years ago
Light in body, but nice zippy fruit. Easy drinking. — 9 years ago
Melon, apple. Pear. Classic Butter popcorn. Some very slight grassiness or herb. Vanilla ramps up on the finish. Complex, strong, and perfectly oaked. Lots of soul here. — 9 years ago
Popped and poured; enjoyed out of red Solo cups over the course of a few hours. The 1981 pours a deep garnet color with a near opaque core; medium viscosity with light staining of the tears and significant sediment. On the nose, the wine is vinous with notes desiccated, as well as some ripe black and red fruits: mixed brambles, black cherry, tobacco, leather, dried flowers, earth and spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. It’s always fun to open old bottles of classically made Zinfandel and this turned out to be a great bottle of the 1981 Esola Vineyard. If you have a bottle, and you’re reading this, find some friends and drink now. — 8 months ago
Not your typical sweet white wine. A creamy apricot with a sweet finish. Great to drink very cold and with spicy food. If you're a beginner wine drinker, start here! Great proce and layers of tropical Starburst flavors! — 4 years ago
Great wine. Ripe dark cherry Delicious...perfect paired with my tomato basil pizza. — 5 years ago
Delicious, tanniny with robust grape and a smooth finish, slight sour taste of blackberry. earthy — 7 years ago
World-class ice-wine style sculpture of pure sweetness! Vibrant, balanced acid dances with 3D concentrated sin — 7 years ago
After breathing for a little it opened up and was fantastic. — 9 years ago
2016. At home with bbq chicken. — 3 years ago
2020. At Taste Restaurant in Plymouth. This wine is soooo good! — 3 years ago
Very fruity nose, dark purple but translucent, dark fruit flavors of plum and blackberry, low tannins and oak. — 5 years ago
The last bottle we have of this vintage. It has been delicious, and we look forward to the next vintage. — 6 years ago
Great bottle. The score may be magnified since it was paired with Copper River salmon. — 7 years ago
Wonderful citrus profile and requisite verve. Another exceptional vintage for Jeff White!! At $25, what a great VA value! — 8 years ago
Possibly from first year at shrine mont. C deep violet, N Oak, typical cab franc; T Oak, dark cherry, barnyard — 9 years ago
Jamie Alejandra
Bought it in Virginia and it taste exactly as we sampled it. Lovely. — 2 months ago