2023 Vintage. Crisp, fruity and delicious with grilled chicken and guacamole. Lime and tropical undertones! Will buy again! — a year ago
[Tasted on September 29, 2023 at Nashville Wine Auction Harvest Party with Ned and Beth]
Purchased wine during September 2022 visit to the winery. Fruit is sourced from Ritchie Vineyard in Russian River Valley. Citrus, apple, chamomile and nutmeg on the nose. Melon, stone fruit, chalky minerality and saline notes on the palate. Creamy and rich mouthfeel with a beautiful finish. — 3 years ago
[Tasted on September 24, 2022 at Audrey in Nashville with Ned and Beth]
Pinot from Antica Terra’s Estate vineyard in Eola-Amity Hills. Vines are planted on a rocky hillside in sandstone and alluvium soil with fossilized oyster shells. Cherry, blueberry and black raspberry fruit, with spice and rose petals. — 5 years ago
I read Ned Grey Creed’s review and had to try it. I might add it’s more like the difference between friends and good friends. Friends help you move. Good friends help you move...
...bodies. This is a good friend.
In my list of best wines under $50, this one is at the top. In my list of best wines under $100, easily in the top 3. I bought it knowing CNDP has a standard to maintain, but at the price, I didn’t expect quite this level of complexity, long finish, and sikiness in the tannins. I went back to the store and bought the last three they had. I tend to fall in the high dollar Margaux camp, but this can give any of them a serious run for their money. — 7 years ago
So smooth!!! We all loved it. D, Ned, Agne, Mantas &Mads at Workshop in PS — 9 years ago
[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]
Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — 8 months ago
[Tasted on July 27, 2024 at l’Ete du Vin with Ned and Beth]
Apricot, apple, and citrus fruit, with nice minerality. Silky and well balanced. — 2 years ago
[Tasted on July 29, 2023 at l’Ete du Vin with Ned and Beth, and again on November 23, 2025 at Sushi Bar in Nashville with Michael, Rachel and Kat]
Black cherry and raspberry fruit with a hint of mandarin orange, mineral notes and beautiful balance. — 3 years ago
Thoroughly enjoyed it and lovely pink tint — 6 years ago
Here we have 1st class Garnacha. Very pure red. On nose this has raspberry, strawberry, cherry, some herbs and licorice. Clearly a uptoned note. On palate this has cool but sweet fruit with red berries, spicy note and minerality. Tannins are very fine grape ned and start to add grip towards the end. Excellent fruit acid balance. Medium+ length that ends on pure cherry and red apple peel notes. Highly enjoyable and food friendly wine. Total class — 6 years ago
Crudo italiano $160 needs time to decant. Solid rioja, Ned to long finish — 7 years ago
We needed a pleasant, light Pinot noir to go with chicken and this bottle we received as a gift was just perfect — 9 years ago
[Tasted on July 26, 2025 at l’Ete du Vin with Ned and Beth]
Lemon, apple, mango and mandarin orange, with ginger and almonds. — a year ago
[Tasted on October 11, 2024 at Home with Jay, Eric and Lillie]
Wine is Annabelle’s Block Pinot Noir from Klopp Ranch in Russian River Valley. Purchased wine at Donelan tasting organized by Ned and Beth on May 8, 2024. Tart black cherry, boysenberry and black currant fruit, with nice acidity, spice and a chalky note. — 2 years ago
[Tasted on February 25, 2023 at the Nashville Wine Auction’s Pairings event with Ned and Beth]
Black cherry and plum fruit, with licorice, black tea and spice. Burgundian and clean in style. Stellar wine. — 3 years ago
A bit pink — 6 years ago
Porlande härligt rödvin. Slinker ned utan motstånd men har en kraftig fruktighet som är väldigt fin. — 7 years ago
Strawberry, peach and citrus on the nose. Peach color. Tastes bright, citrus and stone fruit come to mind — 7 years ago
Love the palest blush and the citrus fruit. — 9 years ago
Jerry Raphael
Very nice NZ SB and a lot going on. Drank over 2 days. — 6 months ago