Funky on the nose, good w steak- wine bar wine with a bit of tannin. Good. — 7 months ago
Would buy again, $20 napa cab from smyrna beverage warehouse. Dark notes with medium tannins, mod dryness — 4 years ago
Dry and crisp not too oaky — 5 years ago
Paolo Bea dinner at Semo. All wines were prepared by opening and slow-ox, prior to service. Abbreviated notes due to the setting. The 2011 pours a deep, hazy garnet with wild notes of Chinato, bruised fruit and leather. Profoundly sensual and also a smash with the quail. Drink now through 2031-ish. Bottle No. 1818/7320 — 2 months ago
Wonderful picnic wine with sushi. — 3 years ago
Love the bouquet. Mildly sweet . Balance wine — 4 years ago
A lovely wine that enjoyed. One of Brokenwood's outstanding shiraz wines. — 3 months ago
Staple. Always great. — 2 years ago
Always a solid choice. Oaky but balanced and brighter than the Haire. — 4 years ago
Felicity Lau
Full bodied, floral, sweet, smooth — 14 days ago