ESF

9.4

reviewed this 216 weeks ago, still love it - great beer to sip whilst smoking ribs, Happy Father's Day to all the Dads out there — 8 months ago

Cole Schnitzer

9.0

Lighter bodied with lots of raspberry and cherry fruit. — 6 years ago

Carlos E Duran

9.0

This scotch opens up with sweet dried fruit aromas. Really smooth and coats the whole mouth as is being drunk. Deep vanilla notes, the wood is much more subtle in this expression of balviene. Thoroughly enjoyable — 6 years ago

Norman

9.1

Best of the Dalmore’s — 8 months ago

Cindy Chiu

9.0

Delicious even though a young wine. Very clean with hints of dark fruit. No lingering aftertastes — 5 years ago

Mario Medina

9.2

Great gin, even though I am not a fan of cucumber. So, it is certainly great for gin and tonic, but I wont sip it. — 6 years ago

Ryan Merkley

9.0

Unfiltered and juicy, lots of acid. Full voltage. — 7 years ago

Steve Rura

9.0

Not really a whisky drinker, but I can appreciate this Scotch. Very woodsy and dry. Cedar with orange bitters, and oaky vanilla bean. Clean fresh finish, with a long lasting Szechuan pepper tingle and wood chips towards the end. 14 yr single malt. — 10 months ago

Ryan Stewart

8.9

Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 5 years ago

Kimmy W.

9.5

Said to be an element of oldest and rarest stock (35 to 40 yrs) stock of the distillery - chocolate raisins orange nose, butter pudding Carmel, lime, cashew, spice favor with dried floral finished. So rich like having a toffee, so delicious! — 7 years ago