Peter van den Besselaar

9.0

vintage 2009 | this wine rewarded cellaring. toffee, caramel and mocca. juicy ekegance. — 2 months ago

Allison Lyzenga

9.0

Pale cloudy lemon; pronounced intensity aromas of white flower, musky nectarine, yellow peach; dry, medium plus acid, medium alcohol, medium body, pronounced intensity flavors consistent with aromas; medium plus finish, incredibly complex and concentrated — 5 years ago

Jordi Pazo

9.7

Hotel Majestic. La Gran Nit del Priorat. Jaume Balaguer.
28.02.20 — 6 years ago

Matt Konopka

8.9

Raspberry, white pepper, hint of leather.
85% Monastrell/15% Alicante Bouschet — 2 years ago

Steve Ess

10

I never knew life could be like this — 3 years ago

with Laura

Nick Arensdorf

9.1

Dried plum, black currant, and blueberry/blackberry reduction; Vanilla sweet wood, sweet cigar, black pepper and sage/rosemary(?) bouquet; balanced, majestic tannin. Smooth. Delicious. Bread garden recommendation at $13 price point. Can’t beat it. — 5 years ago

Patrick Vernis

9.0

Peach, little bit of lychee. Saline. — 3 years ago

HY

9.5

バランス良くてお手頃 — 3 years ago

Kelley Gossler

8.9

VERY dry, Mike loved it. — 5 years ago

Jordi Pazo

9.8

Jaume Balaguer, Gratallops.
08.02.20 — 6 years ago