Arecibo Message

9.2

Joo-say fwoot — a month ago

with jo

Ron Siegel

9.3

Always a treat to drink this showing ripe citrus, pear, green apple & white flower with good balance but with less intensity than past vintages — 6 months ago

Tor Kenward

9.4

Love the way this wine evokes. Wish I had more. — 10 months ago

Jamie Lauder

9.3

2016 vintage:
“Primo Fiore”. ….first flower…..first wine to be released in the vintage.
50% corvina and corvinone and 50 % Cab Sauv and Cab Franc — 4 years ago

Ron Siegel

9.3

Down to my last btls of a case where every btl has been stellar showing lemon, lime, pear, saline, mineral, white flower with perfect acidity — a month ago

Jay Kline

9.3

Served alongside beef short rib, xo sauce, pickled mustard seed, cumin stir-fried asparagus. This bottle of 2006 was throwing a ton of sediment. Showing mostly red fruits with red currants, new leather, tobacco, earth, forest floor, baking spices…a touch green. Hello Cabernet Franc!! Good structure. The finish is long. Every time I have the opportunity to enjoy Sassicaia, I am reminded why it’s one of the great wines of Italy. I just wish it wasn’t so expensive. Drink now through 2036. — 6 months ago

Ron Siegel

9.2

Like the Roulot this is a delicious Bourgogne showing clean & pure notes of citrus & pear fruit, chalk, mineral & white flower — a year ago

Ira Schwartz

9.2

A high quality champagne just not the style of DP I seek out. I found this vintage hedonistic versus serious. Obviously very young. I wish I had the skill set to speculate on how this will turn out with time. — 6 months ago

Ron Siegel

9.3

Delicious with its lemon lime, orchid fruit, racy acid, saline, mineral & white flower — 7 months ago

Erik Rini

9.0

Not bad but would have been better a few years ago, wish I had the 2000! — 3 years ago