A Tribute to Grace Wines

Santa Barbara Highlands Grenache

9.364 ratings

9.427 pro ratings

Santa Barbara County, Central Coast, California, USA

Grenache

Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa

Top Notes For

9.6

The first words to be spoken after a quaf and a soif: I love you. Harmonious and heartfelt, truly.

The first words to be spoken after a quaf and a soif: I love you. Harmonious and heartfelt, truly.

4 people found it helpfulFeb 20th, 2014

Wine Director Formento's

9.5

This has really settled into a groove over time and was in a great place.

This has really settled into a groove over time and was in a great place.

3 people found it helpfulFeb 9th, 2014

9.7

Quiet strength indeed, full on delicious.

Quiet strength indeed, full on delicious.

1 person found it helpfulJul 14th, 2014

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

Great raspberry Grenache fruit, layered, feminine and complex - but most of all this is balanced. I rarely drink Grenache that is this complete without feeling the oomph of high ABV. It's a marvel, and worth noting this has developed (in a positive way) with a little extra time in the bottle.

Great raspberry Grenache fruit, layered, feminine and complex - but most of all this is balanced. I rarely drink Grenache that is this complete without feeling the oomph of high ABV. It's a marvel, and worth noting this has developed (in a positive way) with a little extra time in the bottle.

Nov 30th, 2015

9.3

This 2011 is drinking absolutely amazing!

This 2011 is drinking absolutely amazing!

Mar 26th, 2015

9.1

2011 changed in the glass from toasted coconuts-lime sherbet to caramel bananas-a bit sweet but opened into something irresistible w pork neck

2011 changed in the glass from toasted coconuts-lime sherbet to caramel bananas-a bit sweet but opened into something irresistible w pork neck

Mar 14th, 2015

9.3

MAGNUM.

MAGNUM.

Dec 23rd, 2014

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.5

Yeah

Yeah

Jun 17th, 2014

10

Matt keiser selection

Matt keiser selection

Nov 14th, 2014

Susanne Flanders

9.7

Susanne had this 11 years ago

Susanne had this 11 years ago

Jan 28th, 2015