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Barboursville Vineyards

Reserve Virginia Cabernet Franc

8.916 ratings
9.22 pro ratings
Virginia, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Barboursville VineyardsVirginia, USACabernet Franc
Top Notes For
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.3

Wonderfully balanced, with ripe red cherry, blackberry, and bell peppers but with a wonderful floral note and low AbV of 13.5 pct. one of the best Virginia wines I have tasted. Kudos to winemaker Luca Paschina.

Wonderfully balanced, with ripe red cherry, blackberry, and bell peppers but with a wonderful floral note and low AbV of 13.5 pct. one of the best Virginia wines I have tasted. Kudos to winemaker Luca Paschina.

Dec 14th, 2016
Louisiana Pizza Kitchen

16btg

16btg

Nov 15th, 2016