Barboursville Vineyards

Barboursville Vineyards

Reserve Sauvignon Blanc 2023

Purchased at the winery last summer. This fresh take reminds me a lot of Napa and Sonoma versions I used to drink, um, last century. Fresh, floral, ripe orchard fruit on the nose, with a nice, subtle grassiness. A big whack of fruit initially in the mouth, but then fresh subtle herbal notes hit, with a slight bitter note in the finish. Nice fruit/acid balance. — 21 days ago

Dave, Daniel and 22 others liked this
Dave

Dave

I was in the grade school 😅
Stephen Fitzpatrick

Stephen Fitzpatrick

Heading to Charlottesville, VA in the Spring, do you have any recommendations on where to stop in for tastings?
Tom Casagrande

Tom Casagrande Influencer Badge

@Stephen Fitzpatrick - It was a day trip for us, so we visited only two. Barboursville was really good across the board. A fellow wine geek recently told me that Ankida is a must-visit that makes superb Pinot Noir, of all things. I’m not sure how close that is to Charlottesville, however.

Barboursville Vineyards

Cuvée 1814 Blanc de Noirs Pinot Noir 2015

Aromas of stone fruits and berries with floral notes. On the palate complex notes of apple, citrus and berry flavors with savory mineral notes. Medium finish, ending with slight yeasty mineral character. — 3 years ago

Daniel P. and Paul liked this

Barboursville Vineyards

Virginia Merlot 2019

At Hume 12/24/2021 — 2019 — 5 years ago

Barboursville Vineyards

Reserve Virginia Fiano 2019

Apple, lemon curd, grapefruit, peach, lime zest and hints of dried apricot. Racy acidity and good minerality. — 6 years ago

Ron liked this

La Sirena

Le Barrettage Syrah 2011

This followed a bottle of Barboursville Virginia Octagon. Good call. This is awesome with a holiday supper with dear friends and family. Supple black fruits, smoked meat classic Syrah nose. 🎶"Heaven, I'm in heaven..."🎶 — 8 years ago

Prince Michel of Virginia

Rapidan River Semi-Dry Riesling Riesling

Second place, better than barboursville — 9 years ago

Barboursville Vineyards

Paxxito Passito Muscat Ottonel Vidal 2017

Liquid apricot and honey. Paired nicely with a lemon and cranberry tartlet at Hope Club wine dinner. — 6 days ago

Barboursville Vineyards

Octagon Red Bordeaux Blend 2010

Full-bodied. Pomegranate, boysenberries, oak, and charcoal. — 6 months ago

Barboursville Vineyards

Virgnia Cabernet Sauvignon 2012

Hitting its stride 13 years in. Red fruit, licorice, earth and red candy. — a year ago

"Odedi" liked this

Barboursville Vineyards

Nascent White Blend 2018

Apple, pithy lemon, peach, lemongrass and hay. Great acidity and minerality. — 5 years ago

Paul and Brent liked this

Barboursville Vineyards

Allegrante Nebbiolo-Petit Sirah Rosé Blend 2017

JKT
8.9

Another surprising hit from Virginia even if not as impressive as the two Italian whites. Light pink color with good fruits and floral rose notes and balanced acidity on palate. Great food wine again. AA7 deal! — 6 years ago

Barboursville Vineyards

Reserve Virginia Viognier 2016

Apple, lemon candy, hay, white peach, honeysuckle, pear and slate. Great acidity and minerality. — 9 years ago

Barboursville Vineyards

Reserve Virginia Barbera 2023

From JP post-Chor 9/17/2026. — 6 days ago

Barboursville Vineyards

Reserve Vermentino 2023

Delicious wine from Virginia! Loved it — 24 days ago

Barboursville Vineyards

Reserve Virginia Nebbiolo 2013

So spot on!! Yes, 12 yrs was needed to turn the corner to let her sing in Italian ;) — 9 months ago

Barboursville Vineyards

Goodlow Mountin Cabernet Franc 2019

Cherry, raspberry, currant, blackberry, flint and oak. Medium-bodied and moderate tannins. — 4 years ago

Paul and Milissa liked this

Barboursville Vineyards

Reserve Petit Syrah 2016

I really liked this one! Smooth and easy to drink. Would get again — 6 years ago

Ron liked this

Barboursville Vineyards

Brut Natural Sparkling Wine

Balanced sweetness and good all around flavor — 6 years ago

Brien liked this

Barboursville Vineyards

Reserve Merlot 2014

Awesome with some nice filet mignon’s and garlic mash potatoes! — 8 years ago