Belle Glos

Glasir Holt Pinot Noir

8.92 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris Spencer

Paired well with homemade paella.

Paired well with homemade paella.

Jan 1st, 2026
Matt Waring

A brawny, full bodied Pinot with red and black cherry, rhubarb, tobacco leaf, and a snootful of oak. More than a match for a prime rib

A brawny, full bodied Pinot with red and black cherry, rhubarb, tobacco leaf, and a snootful of oak. More than a match for a prime rib

Dec 25th, 2025