Bruno Giacosa
Barbera d'Alba
Alba, Cuneo, Piedmont, Italy
Cran-cherries and earthy notes in a lush, full body.
Cran-cherries and earthy notes in a lush, full body.
Sep 10th, 2016
2011 warm and upfront. No lose edges and ready to drink.
2011 warm and upfront. No lose edges and ready to drink.
Sep 21st, 2015Big juicy fruit. Jammy red fruits with that classic Italian dirt.
Big juicy fruit. Jammy red fruits with that classic Italian dirt.
Dec 12th, 2013
GUI is a Barbera. Acid red fruit incredibly soomth
GUI is a Barbera. Acid red fruit incredibly soomth
Dec 22nd, 2017
So good with some homemade bucatini all'amatriciana.
So good with some homemade bucatini all'amatriciana.
Jul 2nd, 2017
Smooth despite its rich alcohol content. Very pleasant finish
Smooth despite its rich alcohol content. Very pleasant finish
Oct 18th, 2016V11. Pretty close to perfect! Can still lay down for a while, and then wow! Soft earthy bouquet with slight smoke. Elegant dark cherry and white pepper fruit . Soft tannins on the finish. Wonderful food wine.
V11. Pretty close to perfect! Can still lay down for a while, and then wow! Soft earthy bouquet with slight smoke. Elegant dark cherry and white pepper fruit . Soft tannins on the finish. Wonderful food wine.
Sep 13th, 2015





