Margaux, Médoc, Bordeaux, France
Can't pass up a glass of this when at a French Restaurant. This is an excellent reflection of the velvet hammer Margaux style, and idea of what the top estate wines could offer you from Chateau Brane Cantenac. Black plum skins, dates, blackberry liqueur, pencil box, allspice, medium bodied, focused tannin, perfect for duck l'orange.
Can't pass up a glass of this when at a French Restaurant. This is an excellent reflection of the velvet hammer Margaux style, and idea of what the top estate wines could offer you from Chateau Brane Cantenac. Black plum skins, dates, blackberry liqueur, pencil box, allspice, medium bodied, focused tannin, perfect for duck l'orange.
Jan 9th, 2018
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SommCon San Diego 2018: The Better 'Bang for the Buck' Second & Third Label Wines from Renowned Chateaux or Unclassified Petits Chateaux Wines - Thursday, November 15
SommCon San Diego 2018: The Better 'Bang for the Buck' Second & Third Label Wines from Renowned Chateaux or Unclassified Petits Chateaux Wines - Thursday, November 15
Nov 13th, 2018
Fantastic value. Typical Margaux aromatics but lacking in taste. Gritty tannins. I would rather be drinking this at dinner than a $50 Napa cab.
Fantastic value. Typical Margaux aromatics but lacking in taste. Gritty tannins. I would rather be drinking this at dinner than a $50 Napa cab.
Jul 22nd, 2018Une belle réussite, le vin est équilibré et témoigne d’une grande maturité.
Une belle réussite, le vin est équilibré et témoigne d’une grande maturité.
